As good as homemade!
As a hospitality business with over 30 years of experience we know what our guests value. The praise of our restaurant guests for our homemade pastas and pasta products and our tasty potato dishes encouraged us to concentrate on these products, to create new flavour combinations and to sell them under the label of Gusto Alpin.
We create all our products exclusively from regional ingredients and according to traditional recipes while observing the strictest hygiene regulations. Our deep frozen products without preservatives retain their natural flavours.
Despite rising output and rationalised production methods we still make our products with passion and with considerable manual effort. The look and taste of our products is of considerably higher quality than that of mass produced products.
Our guarantee: Top quality master craftsmanship from natural South Tyrolean ingredients.
with beetroot filling
with potato and quark filling
Hemp powder ravioli
with a filling of finely chopped Swiss mountain pine needles and potatoes
Potato Plattlan roast potatoes
with boletus mushrooms